About
Nestled in the heart of Yogyakarta at Jl. Brigjen Katamso No.296, Sate Tegal Kambing Muda - Pak Harto Tahu offers a culinary journey through the rich flavors of Indonesia. This renowned eatery has carved a niche for itself, specializing in sate kambing muda, or young goat satay, that has captured the hearts and palates of both locals and visitors. With a commitment to quality and flavor, each dish served here tells a story of dedication and tradition.
Upon entering, guests are greeted by the tantalizing aroma of grilled meats. The highlight of the menu, of course, is the lamb satay, which many patrons rave about. Customers like Claudia Ortiz have praised the dish, stating it is "super delicious" and notably served atop a hot metal base, ensuring that each skewer maintains its warmth and flavorful essence. This attention to detail sets Pak Harto Tahu apart, as they understand that a great dining experience relies on every aspect—taste, temperature, and presentation.
Family-friendly and spacious, the restaurant offers an inviting atmosphere for gatherings. Raden Oktova Gamma Star’s cherished family dinner experience highlights the versatility of their menu, which pairs perfectly with a variety of side dishes like tauco soto soup and refreshing iced teas. The ambiance is further enhanced by the cleanliness of the space and the availability of good WiFi, making it a go-to spot for both casual and leisurely dinners.
While some reviewers mention that the establishment can become quite warm during busy hours, particularly when the weather is particularly hot, the overall experience remains delightful. With a touch of rustic charm, guests also appreciate the traditional teh poci, served in a clay teapot, which adds an authentic Indonesian touch to the meal.
As a food reviewer, I can’t help but feel a sense of excitement with each visit to Sate Tegal Kambing Muda - Pak Harto Tahu. Each bite of their expertly grilled lamb satay elicits a satisfying burst of flavors, and it’s easy to see why many consider it "the best satay in Indonesia." The slightly higher price point aligns well with the quality of dishes served, ensuring that each meal is worth the splurge. Whether you're a seasoned satay lover or a curious newcomer, this establishment promises a taste experience that will leave a lasting impression.
Don’t miss out on this culinary gem in Yogyakarta. For an unforgettable meal that embodies the spirit of Indonesian cuisine, visit Sate Tegal Kambing Muda - Pak Harto Tahu. Your taste buds will thank you!
“ Best satay in Indonesia... fair price ... Just go, you will not be disappointed ”
“ Tastes great. Also great place for family dinner. A bit pricey but the taste suit the price ”
“ Super delicious sate kambing! It is served in a hot metal base so that it remains warm. Highly recommend. ”
“ An outlet of the popular "Pak Harto Tahu" young lamb Tegal satay food chain at Jl. Katamso, Yogyakarta City. I had dinner with my family enjoying rice, lamb satay, tauco soto soup, iced tea, iced lychee tea, prawn crackers, and hot lemon, ... perfect. High chairs only. A clean restroom. A spacious parking lot for motorbikes. Cars park on the road side. Very good free WiFi. Minuses: the musholla was closed (under renovation); no other snacks (prawn crackers only). ”
“ Kid (young goat) satay. If it is not raining, the restaurant is stuffy and hot. (My only complaint). Today it is raining, perfect! Street parking is you know a bit difficult on weekdays when other shops open. The service is good, satay tastes delicious. A family favorite. Even a fussy eater eats well here. Teh poci (tea in clay teapot) with rock sugar is recommended (so far no earth smelling teapots here, unlike the other branch). ”